Vivinavi : Futtsu : (Japan) Futtsu

Rethinking Food: A Well-Thought-Out 20-Year Taste] Our goal is "ramen that anyone can eat with peace of mind. As the culmination of my life as a chef, I put all my knowledge and skills into making th...

Pepper's Bakery, which has been in business for 26 years in Kisarazu City, attracts many customers as soon as it opens. We sell a variety of breads with different tastes and textures through trial and...

You can enjoy White Gau Ramen, the winner of the Sodegaura local gourmet "Sodegaura-1 Grand Prix" sponsored by the Sodegaura City Tourism Association at Popular Chinese Hosanna.

The very popular all-you-can-eat wagon dessert lunch ・ dinner and other popular restaurants for women. We also sell a "take-out menu" that allows you to enjoy the taste of the hotel in a casual atmos...

A drive-in that sells mainly gibier products, which I believe is the first of its kind in Japan🐗🅿Many products are rarely seen anywhere else ！ You can buy for yourself or as a souvenir ！ I recommend b...

On 1/6, "Kaisen Shokudo Zen" is now OPEN🎉Open for both lunch and dinner! We have a limited number of lunch menu items available, so please come early if you are interested. Our recommended "ZEN Kaisen...

It is also available for banquets and group travel meals. ・ ・ Whether you are a tourist or a local, please spend your time in a relaxed atmosphere with "seasonal cuisine in a casual "enjoyable...

We are a Thai restaurant that offers Thai food such as green curry, khao mangai, pad thai, etc. without spiciness in our regular menu 🐘 For customers who think that Thai food should be spicy ！ we offe...

Ucream" moved from Kiyosumi-Shirakawa to Kisarazu as a cream puff specialty store. The ingredients used for the dough, such as French flour and salt that has been used for more than 1,000 years, are a...

We are a Japanese restaurant located in front of Kimitsu Station, a 2-minute walk from the station. Please use our restaurant for various gatherings such as business entertainment, festive occasions ・...

yairo" opened in November at the east exit of Kisarazu station. ！ We look forward to seeing you at our restaurant ♪ We have a relaxing atmosphere for a date ・ One person ・ We are also available with...

Our steaks are made from Kazusa Wagyu ・ Iwami Wagyu ・ Sanda Beef, seasoned with salt and pepper only, and carefully grilled over an open flame of Kishu-binchotan charcoal. Kazusa Charcoal Grilled St...