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This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)
Restaurant / Gourmet / Satisfaction guaranteed
First ! Special price ✨ Enjoy Teruha beef grilled over Kishu binchotan charcoal.
Teruha Cow" is Teruha Jyu's original brand of female cattle that are fed with beer yeast and natural antioxidant ingredients and raised healthily for more than 30 months
.
By crossbreeding Tajima beef (the root of Japanese black cattle) and Holstein beef,
the beef has a strong lean meat, modest sashi, and a strong flavor.
"I want my children to eat safe and secure beef...!
This is a healthy and excellent beef raised by a fattening farmer who wants his children to eat safe and secure beef!
Therefore, they are raised with gentle growth curve, not overly large.
The meat has the characteristic "rich and fine texture" derived from Tajima cattle, and the meat is light and tasty.
By crossing the Holstein breed with less sashi,
we were able to breed cattle with the ideal meat quality for steaks, which is the ideal of our owner.
■ S Course [Smart Course]
Chef's Salad
Teruha beef char-grilled steak 100g
Ice Cream
・ Sirloin ¥ 5,500
・ Fillet ¥ From 7,700-
This course is also available
■ A course [Semi course]
S course
■ B course [Full course]
S course + Assorted appetizers Dessert & Coffee
Please try our [Teruha beef] cooked with Kishu binchotan charcoal.
◇◇◇◇◇◇◇◇◇◇◇◇◇◇◇◇◇◇
Bistro & Charcoal Grilled Steak
Teruhaki
The one and only Charcoal Grilled Steak
★ Please call for reservation when you visit us ★
0438 -97-7900
- [Contact]
We serve carefully selected Kazusa Wagyu ・ Iwami Wagyu ・ Sanda Beef, seasoned with salt and pepper only, and carefully grilled over an open fire with Kishu Binchotan charcoal. Kisarazu / Teriyaki
- Posted : 2024/07/04
- Published : 2024/07/08
- Changed : 2024/07/08
- Total View : 334 persons
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